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Visit Experience Manager
I have been part of the whisky world for some time now. Being a team member of a traditional single malt distillery for many years provided me with great knowledge and passion for the 'water of life', so much so, that I was given the name 'Mashlass' by my peers.
My passion for spirts mixed with my passion for sustainability guided me on the next step of my journey towards Arbikie Highland Estate Distillery on the east coast of Scotland over looking the Lunan Bay. Arbikie have been distilling sustainable field to bottle spirts on the family estate since 2015 and in spring 2022 we are opening our new Visitor Experience Centre. I am very excited to welcome people through our doors and share our story.
In this episode of Barrel Room Chronicles, I speak with Kirsty Black and Lauren Oliver of Arbikie Highland Distillery about the Scottish Highland’s 1st commercial Rye whiskey in over 100 years AND the opening of their new vis...