Goodpods Top 100 Food Indie Podcasts
Listen now to Barrel Room Chronicles podcast
The Frey Ranch is a storied legacy of principles, pulling Themselves up by our bootstraps all with a dash of good humor. You see, Colby Frey didn’t just grow up playing on hay bales in these fields. From an early age he put himself to work repairing tractors, raising barns…
On this episode of Barrel Room Chronicles, we discover the long lost whiskey history of Peoria, Illinois. Andy Faris and Jeff Murphy join me in a conversation about how they are working to bring back one of the cities greatest distilleries from pre-prohibition era. Plus, Chef Louise Leonard chats with…
On this episode of Barrel Room Chronicles, A Glass Apart Author Fionnán O’Connor, shares how his academic career collided with the water of life. As an undergrad at UC Berkeley, he taught a one unit class in the Celtic Studies department about the amber spirit. This experience helped lead him…
On this premiere episode of Barrel Room Chronicles, Bernard Walsh shares his whiskey journey, while tasting through several expressions from his brand, Writers Tears. Bernard also talks about his involvement with Left Bank, a documentary about four remarkable women who made the first publication of Ulysses (by author James Joyce)…
